South Iceland - Tuesday and Wednesday

Drove all day to Hofn, in SE Iceland.  Had an awesome dinner at Hofn by the wharf at the Pakkhus Cafe... Errol had horse and I had cod, then we both enjoyed a scrumptious dessert of skyr (yoghurt with volcano meringue) and chocolate coated ice cream with caramel sauce.  Errol said best dinner he had ever had! That's good cos it was blimmen expensive.  Most mains at restaurants and farmhouse accommodation cost $40 to $50.  Roadside cafés mostly have burgers and fries which cost about $12 to $15 or buffet meat and salads about $20. 

Next day headed west to Vik. Stopped at the Glacier lagoon and had tour of the lagoon in an amphibian craft to see the icebergs.  Beautiful!!

After a short drive I dropped Errol at Lake Heidarvatn and drove to the guesthouse.  On the way back to pick him up, stopped at Dyholacy (hole in the rock) and saw the little puffins sitting on the cliff! Cute little birds, very awkward on land but apparently fabulous swimmers and can hold up to 60 fish in their mouth in one go!

Errol caught 2 brown trout on his last fishing session!